Discover how to safely preserve food at home this summer! Join Shari Gallup, Assistant Professor from Ohio State University Extension, at the beautiful Bryn Du Mansion for a summer food preservation series. You will learn the basics of food preservation including pressure canning, water bath canning and drying. A packet of resources will be given to participants.
June 4th Water Bath Canning
July 9th Pressure Canning
August 6th Drying Fruits and Vegetables
To register or more information 740-670-5315.
Register at: go.osu.edu/26lcfoodpreservation